The 2013 Goodreads Choice Awards offer book recommendations in many genres. Our guests this episode are Stephanie Hall, Kelli Smith and Megan Johnson. Open your ears for a funny and honest discussion about what new books we enjoyed this year and what we recommend – then share your thoughts
I was reading The Paris Review, chopstick-extended fingers trying to navigate a flailing noodle into my mouth while bypassing the space over my keyboard when I came across an article entitled Hemingway’s Hamburger. The author, Cheryl Lu-Tien Tan, describes kneading a mixture of meat, capers, and spices into a patty described by a recipe for […]
This is your opportunity to go beyond peanut butter and jelly. Create an afterschool snack. Do you enjoy meat, cheese and mayo or something more creative like bean sprouts, spinach and hummus? All ingredients are provided. Just bring your appetite. Monday, November 26, 4:00-5:00 PM, The Edge
Did you know that the average person makes 2.2 trips to the grocery store each week? Did you realize that there are nearly 39,000 products in a typical supermarket? No wonder it’s easy to get lost in the aisles! Learn “Mindful Grocery Shopping, Healthy Eating” with holistic health coach Tracie Inman at the library on Thursday, October 11 from 7-8 p.m. or on Friday, October 19 from 11 a.m. until noon.
Thinking of going out to eat? Perhaps Bubble and Squeak would satisfy your hunger or maybe trying something at a yakitori restaurant would be perfect. In Try This: Traveling the Globe without Leaving the Table, Danyelle Freeman introduces a multitude of cuisines from around the world.
Niche. It’s a funny word that has lots of different meanings and pronunciations. It can be a sheltered or private place, a place or activity best suited to a person or thing or even a habitat necessary for the existence of a species. Whether you say “neesh”, “nish” or “nitch” it means special.
Here is a list of cooking magazines that is available at the library. All of these magazines except for Gourmet can be found in our Periodicals room. If you are interested in looking at Gourmet, be sure and ask any librarian and they will be glad to help you. With the exception of Gourmet, all […]
Edible Book Festival is just around the corner! Open another chapter in your culinary accomplishments. Participate in our 5th annual Edible Book Festival. All ages are encouraged to create a culinary masterpiece based on the content or shape of a book—from puns to literal interpretations. Join the festivities starting at 5:30 pm on Friday, April 1 (April […]
Announcing a yummy – and healthy – addition to the Millennium Cafe’s already fantastic menu. Locally raised, grass-fed burgers will be offered to customers each Wednesday starting March 16.