Congratulations to the winners of the 2015 Edible Book Festival! You can see all the 2015 Edible Book entries on our Flickr page. Thank you to all of our edible book artists, visitors, and voters. It’s audience participation that makes this event so much fun.
Jesse Schenker is a rising star in the culinary world with two restaurants, Recette and The Gander. He is a James Beard semifinalist and has received wonderful reviews and has made numerous top lists both as a chef and for his restaurants. His life wasn’t…
Is anyone else watching The Great British Baking Show?* It’s on PBS on Sunday nights and I’ve been obsessed for the past two months. It’s just so very British – from the gorgeous estate where they set up the competition tent, to the Union Jack bunting everywhere, to the way they call cookies “biscuits” […]
The decorations are up, the holiday music is playing, but it’s not really “the holidays” until you can smell those delicious buttery cookies baking! Find your goodies in the library’s Cooking Neighborhood.
The holidays are quickly approaching and with that comes, at least for me, the feeling that I just don’t have enough time. In the age of social media, I constantly see people posting all these pictures of amazing snack foods that they are taking to various get-togethers. I see intricately decorated cookies and perfectly designed […]
Have you ever reached dinner time and wished that there was a good home-cooked meal there, but you just know that you don’t have time to make it? I know that I have. When I first learned how to cook, I assumed that meals took forever to make, so it must be easier to […]