After years of living with a number of medical problems, Shauna discovered she had celiac disease. Shauna traces her life from processed-food junkie to a gluten-free, from-scratch cook. This is a great book for anyone interested in food or cooking. It is especially pertinent for anyone who is living with or has a family member who has this disease. Read the author’s blog at glutenfreegirl.com. Gluten-free Girl is available at the Library.
