Water for Elephants edible book by Shalyn Marsh

Open another chapter in your culinary accomplishments. Participate in our 6th annual Edible Book Festival. All ages are encouraged to create a culinary masterpiece based on the content or shape of a book — from puns to literal interpretations.

Join the festivities starting at 5:30pm on Friday, April 6 in the Marvin Auditorium!

  • The Festival is free and open to the public.
  • All ages are welcome.
  • Reserve your space by April 5 by calling the Alice C. Sabatini Gallery at 785-580-4515.
  • Bring your completed edible book entries to the library on Friday, April 6 between 3 & 5:30pm.

Need ideas for your own edible book? See entries from previous festivals here.