The Bookmobile will not be at any stops this week for scheduled maintenance. We will resume a normal schedule Tuesday, May 28.

Erin Seeger

Erin Seeger

I am a Public Services Specialist in the Interlibrary Loan Department and I am currently working towards my Master of Library Science degree from Emporia State University. My passions include cooking and baking, running, art history, and puppies. Right now I am reading "Pride and Prejudice" by Jane Austen and listening to the new album, "Here," by Edward Sharpe & the Magnetic Zeros.

Contact Erin at eseeger@tscpl.org

Erin‘s Book Picks

RebeccaPride and prejudiceThe statistical probability of love at first sightTell the wolves I'm homeScott Pilgrim's precious little life. Vol. 1.Mr. Penumbra's 24-hour bookstoreMore peas, thank you : over 85 vegetarian recipes for delicious and healthy meals

View more…

Erin's Posts

Farmer’s Market Cooking

Cooking With Fresh Food From the Farmer’s Market

My favorite part of Summer is the abundance of fresh, local produce available for months on end. Yes, you can find local produce the rest of the year, but there is nothing like juicy, succulent tomatoes, cucumbers, strawberries, peppers, fresh herbs, did I mention tomatoes? You get the idea. A wonderful offering of Topeka & Shawnee [...]

Let’s Make Beer blog image

Let’s Make Beer series

Come to the library and listen to home-brewers from the Greater Topeka Hall of Foamers, a local brewing club, as they discuss different aspects of home-brewing. In April we listened as they presented a basic session on how to get started. Plan attending every third Thursday through July to hear about other advanced brewing topics [...]

Meatless Mondays

Meatless Mondays

  When my husband and I first started cooking on our own I barely cooked with meat for two reasons: 1.) It grossed me out to touch it and 2.) I wanted to experiment more with meat-free cooking. Okay, there is also an element of laziness added in this equation, but we will ignore that [...]

perks of being

Bean There, Read That: Perks of Being a Wallflower

Pick up a copy of The Perks of Being a Wallflower by Stephan Chbosky for the May 28, 2013 7-8:30PM Bean There, Read That book discussion at The Classic Bean (21st and Fairlawn) for young professionals. The Perks of Being a Wallflower is a story about what it’s like to travel that strange course through [...]

Glass-Castle fixed AGAIN

Bean There, Read That: Glass Castle

For the month of April Bean There, Read That will read and discuss The Glass Castle by Jeannette Walls. I am pretty excited to hear differing opinions, especially after talking with a colleague who hated the book, while I loved reading it. What is it about? Well… Jeannette Walls grew up with parents whose ideals [...]

newer cookbooks

Newer Cookbooks

If you’re anything like me, you have a tendency to scour over the upcoming books section listed with online booksellers with the purpose of finding new cookbooks to obsess over! Below are my 10 favorite cookbooks that are fairly new (within the last 6 months!) or new to the collection. Modern Sauces by  Martha Holmberg [...]

Crooked Letter 600 280 corrected AGAIN1

Bean There, Read That: Crooked Letter, Crooked Letter

Okay, I admit that for the longest time I was not looking forward to reading this book, one reason being I tend to judge books by their covers (bad habit), and the cover of Crooked Letter, Crooked Letter by Tom Franklin convinced me this would be a sad, depressing book, which I was not in [...]

Kansas brewers and breweries blog image

Kansas Brewers and Breweries

Join us Wednesday Wednesday February 6, 2013 7:00-8:00PM in Menninger Room 206 as Cindy Higgins, journalist and Kansas Historian, from the Kansas Humanities Council Speaker’s Bureau presents “Kansas Brewers and Breweries.” As settlers streamed into Kansas, brewers set up their mash tuns and wort kettles when making beer was still an art and state prohibition [...]

Seasonal Cooking Winter

Seasonal Cooking

When I am planning meals for the week (okay, sometimes it’s for the day!), I try to keep in mind seasonal recipes. One reason I do this is because the food flat out tastes better if it is in season, and seasonal foods usually are kinder to my bank account. Each season I check winter [...]

Gatsby Bean There Fixed

Bean There, Read That: The Great Gatsby

As part of The Big Read 2013, “Bean There, Read That” will discuss The Great Gatsby by F. Scott Fitzgerald. This is one of my absolute favorite books and I remember reading it in high school and just hating it. It is probably because I skimmed it to make room for other homework and maintaining [...]

January 2 blog image FIXED

Quick and Healthy Meals

If you are anything like me you have a tendency to overindulge on sweets and delicious foods available during the fall and winter holidays. As soon as January 1st comes around I make a resolution to eat better and exercise more during the year. Luckily my mom raised us on very healthy foods and I [...]