"Silence of the Lambs" by Nessa Johnson

Edible Book Festival is just around the corner!

Open another chapter in your culinary accomplishments. Participate in our 5th annual Edible Book Festival.  All ages are encouraged to create a culinary masterpiece based on the content or shape of a book—from puns to literal interpretations.

Join the festivities starting at 5:30 pm on Friday, April 1 (April Fools Day)  in the Marvin Auditorium!

  • The Festival is free and open to the public
  • All ages are welcome
  • Reserve your space by March 31, simply by calling 785-580-4515
  • Bring your completed edible book entries to the library on Friday, April, 1 between 3 & 5:30 pm

Need inspiration? Check out edible book examples from around the world and here at home.